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7+ English Seed Cake Made With Oil For You

Video How to Make Seed Cake — The Victorian Way


CHANNEL YOUTUBE : English Heritage

English Seed Cake made with oil

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, English Seed Cake made with oil. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

English Seed Cake made with oil is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. English Seed Cake made with oil is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from English Seed Cake made with oil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare English Seed Cake made with oil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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As for the number of servings that can be served to make English Seed Cake made with oil is 10 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook English Seed Cake made with oil estimated approx 55 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have English Seed Cake made with oil using 7 ingredients and 2 steps. Here is how you cook that.

I worked out this recipe myself. I wanted a traditional cake to go with a cup of tea, but I had minimal equipment available - a lazy seed cake, not too sweet and using wholemeal flour. Good bit 'o stodge!

Ingredients and spices that need to be Take to make English Seed Cake made with oil:

  1. 190 g wholemeal flour
  2. 60 g honey
  3. 3 eggs
  4. 110 g olive oil
  5. 120 g milk
  6. 1.5 tsp baking powder
  7. 1 tsp caraway seeds

Instructions to make to make English Seed Cake made with oil

  1. Mix everything in the following order: honey and oil, then flour, baking powder, milk, eggs, seeds
  2. Put in a greased loaf tin and bake at 160 C. for 40 minutes, then turn up to 170 C. for 10-15 minutes, until knife thrust to centre comes out clean

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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade English Seed Cake made with oil. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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