8+ Instant Bread Kesar Rabadi For You

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Instant Bread Kesar Rabadi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Instant Bread Kesar Rabadi is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Instant Bread Kesar Rabadi is something which I have loved my entire life.

Many things affect the quality of taste from Instant Bread Kesar Rabadi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Bread Kesar Rabadi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Instant Bread Kesar Rabadi using 7 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Instant Bread Kesar Rabadi:

1. 2-3 bread slice (white portion)
2. 4-5 almonds (crushed)
3. 2 tbsp milk powder
4. 500 ml Milk
5. 2 tbsp sugar
6. Pinch saffron
7. 2-3 tbsp cool milk

Steps to make to make Instant Bread Kesar Rabadi

1. Take a grinder add bread and make crumbs. Keep Milk on low flame and get it boil.
2. Add sugar and let get boil. In a small bowl add cool milk, crushed almonds, milk powder and saffron mix it well.
3. Now add this mix to the boiling milk. Mix it well and get 2 boil u will see good colour and aroma spread. Now add bread crumbs.
4. Mix it well and get boil. Will get thick Rabdi texture. Off the flame let it cool. Will become more thick. Rabdi is ready. Serve after it get chilled.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Instant Bread Kesar Rabadi. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!